A Symphony of Flavors: The Akasha Experience
Akasha Restaurant‘s culinary offerings are an ode to Belize, featuring a menu where 100% of the dishes showcase the vibrancy of native ingredients. The culinary team, artfully crafts each dish to elevate the island’s rich bounty to new heights. From fresh seafood caught just off the coast to exotic fruits and spices sourced locally, Akasha promises an unparalleled gastronomic adventure.
About Akasha
Akasha is the culinary heart of Aruna. Set directly on the water, the restaurant reflects the flavors, ingredients, and pace of coastal Belize.
The menu centers on fresh-caught seafood, tropical produce, and locally sourced ingredients. Techniques are refined, but the focus remains on clarity and balance rather than excess.
Meals unfold naturally here. Breakfast is light and unhurried. Lunch is casual, and dinners settle into long, relaxed evenings as the light fades over the bay.
Menus
Akasha’s menus highlight seasonal availability and regional influence, offering dishes that feel both familiar and distinctly local.
Available menus include breakfast, lunch, dinner, and brunch with rotating seasonal features.
Guests often return more than once during their stay, drawn by the consistency, quality, and setting.
Cocktails
The cocktail collection at Akasha draws from Belize’s tropical palette, using fresh citrus, island botanicals, and locally produced spirits.
Selections range from light and refreshing daytime pours to evening cocktails suited for slow sipping at sunset.
Whether enjoyed poolside, on the deck, or alongside dinner, cocktails are crafted with the same care as the food.
Pool
Situated on the pier and surrounded by the sea, Akasha’s pool provides the perfect blend of natural and comfortable beauty and relaxation. Deck chairs and sunbrellas invite you to while away the day in perfect comfort. Order cocktails and snacks and full service dining from Akasha while in the pool area.
Savor the Flavors of Belize, Akasha Frequently Asked Questions
Have questions before you dine? Learn more about Akasha's menus, dining hours, private dinners, dietary accommodations, reservations, and special occasions while planning your waterfront dining experience.
Akasha offers elevated island dining inspired by Belizean flavors and international influences, featuring fresh seafood, locally sourced ingredients, handcrafted cocktails, and seasonal specialties.
Akasha serves breakfast, lunch, dinner, cocktails, and weekend brunch. Current hours are listed below, though hours may vary seasonally. Please contact us about current schedules.
- Breakfast: Monday-Friday | 7:00am-10:30am
- Lunch: Monday-Friday | 12:00pm-2:30pm
- Dinner: Daily | 5:00pm-10:00pm
- Brunch: Saturday & Sunday | 10:00am-3:00pm
- Happy Hour: Daily | 4:00pm-6:00pm
Reservations are recommended for dinner, brunch, holidays, and special occasions to ensure availability.
Yes. Akasha welcomes both resort guests and local visitors, subject to availability.
Yes. Vegetarian, vegan, gluten-sensitive, and other dietary preferences can often be accommodated. Please inform our team when making your reservation.
Yes. Our team can coordinate private dining experiences for proposals, anniversaries, birthdays, and other special occasions.
Limited takeaway options may be available. Please contact the restaurant directly for current offerings.
Yes. Guests can enjoy waterfront views in a relaxed island setting, making Akasha a popular dining destination for both visitors and locals.
Absolutely. From romantic dinners and anniversaries to birthdays and proposals, Akasha provides a memorable atmosphere paired with exceptional cuisine and service.
Gallery
Imagine yourself at Akasha, with waterfront views, sunset dining, signature dishes, inventive cocktails, and knowledgeable staff.
